Monthly Archives: October 2010

Pumpkin Puree and Caramel Pumpkin Pie with a Graham Cracker Crust

So, my husband loves Thanksgiving at my parents’ house- mainly, I think, because he doesn’t have to do any dishes when we go there, but also in part because my mother always makes a pumpkin pie. I don’t love pumpkin … Continue reading

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Pimento Cheese

Some weeks you fill up the freezer, and some weeks you deplete the freezer and then some. Last week was a depletion week at the Spector house.  This week we are restocking- eggplant bolognese, buffalo chicken casserole- but then taking … Continue reading

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